Customer, Guest or Patient Queue Management with Paging Systems and Solutions
One of the most important aspects of dealing with people waiting is the management of the queue and flow control. In most scenarios often the queue is an off-putting aspect that will either cost business or worse, affect the overall efficiency of your establishment. Typically in a restaurant environment potential customers will see a queue and walk away while in a hospital environment the whole department can rapidly become inefficient and miss targets for patient flow. Below are some examples of solutions that LRS has for where people and queues are problematic. These solutions, while not exhaustive, are in many cases a perfect answer for increasing the customer, guest or patient experience and ensuring that patient flow is managed properly.